Ingredients

• 1 LB Chopped Meat
• Salt and Pepper
• Shredded Cheese
• Buns or Bagels
• A Splash of Worcester Sauce
• 2 Portabella Mushrooms Minced
• Sliced Avocado
• Sliced Tomatoes
• Sliced Onions

Directions

1. Add the salt, pepper, mushrooms, and shredded cheese into the chopped meat and mix.
2. Form the meat into patties- Sabatino's pro tip- put a finger sized donut hole in the middle of the patties.
3. Grill the burgers 8 minutes, 4 minutes each side, on medium heat.
4. Top with tomatoes, avocado, and fresh onions if desired.